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MULTIPURPOSE BONING KNIFE: You can use this meat cleaver easily finish most of the kitchen tasks, such as to mincing, chopping, slicing, cleaving meats, bone, steak, fish, vegetables and fruits. Designed and built exclusively for the day-to-day demands of the home, restaurant and camp kitchens.
RAZOR SHARP BLADE: The blade of this boning knife has excellent strength, edge retention and corrosion resistance and the unique hammered texture on the blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties.
FULL TANG HAND-FORGED BONING KNIFE : The full tang Viking knife with effort saving and firm wooden handle won't let you down because of handle breakage when you need it most and when there's no time to repair. And the blade is integrated without soldering, which is durable to eliminate broken handle.
ERGONOMIC WOODEN HANDLE: The material of walnut relatively hard, have wear-resisting characteristic. It provides extremely comfort and nice control, which ensures maximum performance while preparing your meals. It is easy to hold, so you will not feel tired for using a long time.
WITH LEATHER SHEATH: The Serbian Chef Knife is equipped with a portable soft leather sheath with integrated belt loop to protect the blade and for safe and secure carry with easy access. You can wear it on your belt when using outdoors.
Boning Knife Viking Knife Meat Cleaver with Leather Sheath Japanese Knife Butcher Knife for Meat Cutting Bone Outdoor Camp Kitchen Bbq
