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✬【High Quality】: The steel rod is made of carbon steel ,which is is very hard and suitable for sharpening; Once quenching and forging in 3000℃ high temperature, our honing steels are prevented from rust and corrosion.
✬【Totally safety】:①Our sharpening rods comply with national food safety standards, food contact safety.②While honing steels realign your knife’s edge for a sharper cut, they can also cause tiny metal particles from your blade to become airborne. Our steel is magnetized to adsorb tiny metal particles for satety.③The fine surface of the steel rod prevents the cutting edge from damage when sharpening. ④Durable handle for safer sharpening.
✬【Quick at Work】:The knife honing steel is easy to use, ready to use, saving time .Usually,it is completed by alternately rubing 2-3 times on both sides.Women can also sharpen their knives quickly and safely.
✬【Care Instructions】:Use a non-woven cloth soaked with cooking oil to wipe the body to remove the metal particles and dry it; if washed with water, be sure to wipe the rod dry completely after washing and hang in a cool place to air-dry; do not put the sharpener into the dishwasher.
✬【100% Money-Back Guarantee!】From workmanship to function to anything else, we want you to be TOTALLY HAPPY –If anything unsatisfactory,you can get the money immediately after you apply for a refund! You take NO RISK by ordering today!
12 Inch Honing Steel Safe Knife Sharpening Steel Sharpening Rod Knife Sharpener Carbon Steel Sharpener Rod for Home Kitchen Hunting Master Chef Home Gourmet Blade
